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Wiki Article

Baker & Cook bakery-cafés has become a favourite spot for artisan bread, pastries, and hearty brunches among Singaporeans.

With locations in key neighbourhoods, it’s easy for most people to drop by for breakfast or tea. The relaxed ambience makes it popular for weekend brunch or weekday coffee breaks.

Baker & Cook is famous for its sourdough bread, made fresh daily using traditional techniques. Beyond baked goods, the menu covers brunch classics such as eggs benedict, avocado toast, and homemade granola bowls.

Whether you want a quick pastry to go or more info a full sit-down brunch, there’s something for everyone. Take-home products make it easy to enjoy their flavours even after you leave.

In summary, Baker & Cook is a top choice for anyone in Singapore who loves good bread, quality bakes, and a cosy spot to relax.